Ingredients for Chicken
1 Chicken Breast
1 Lemon – Quartered
Pepper (to taste)
Ingredients for Chicken Salad
Cooked Chicken Breast – Shredded
Arugula – Chopped
1 Avocado – Pitted (be sure to leave skin aside)
1 Roma Tomato – Diced
1 Jalapeno – Diced
1. Squeeze juice from fresh lemon onto chicken. Place quartered pieces around chicken breast in pan. Top chicken breast with pepper and dried Thyme to your taste. Bake at 350* for 45 minutes.
2. In a bowl, combine shredded chicken, arugula, avocado, tomato, and jalapeno. Mash together and stir until well mixed.
3. Stuff the shells with the salad.